Located between the Chalets and the Farmhouse, our cozy restaurant is the heart of the Shose Farmhouse Chalets and Campsite experience. Whether you're starting your day with a hearty breakfast or winding down with a warm dinner by the fire, we offer a memorable dining experience rooted in fresh, local, and sustainable ingredients

One of the highlights of our restaurant is our strong farm-to-table philosophy. Most of the ingredients used in our dishes come directly from our own farm  including fresh vegetables, herbs, dairy, and meat. What we don’t produce ourselves, we proudly source from local farmers and producers in our community, supporting the people and traditions of Kilimanjaro.Every dish served reflects the richness and quality of Tanzanian produce, blending authentic local Flavors with creativity and care. Whether you’re enjoying a freshly picked salad, a hearty stew, or a homemade dessert, you’ll taste the difference in every bite.

We understand that dietary preferences and restrictions vary, and we believe everyone deserves a meal that suits their needs. That’s why our menu is flexible and inclusive:

●      Vegetarian & Vegan options

●      Gluten-free choices

●      Allergy-conscious meals

●      Special dietary requests welcomed

Just let us know your preferences, and our chefs will be happy to tailor your meals accordingly.